The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will make the best starter?
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will make the best fish course?
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will serve up the best main course?
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Who will make the best dessert?
The nation's chefs compete to cook at a special banquet to celebrate 25 years of Comic Relief's Red Nose Day. Arabella Weir joins for the final round.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning starter be spiced ham, a warm chicken salad or a rabbit terrine?
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning fish dish be a traditional Scottish soup, a chowder or a no-cook mackerel?
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning main course be an African inspired goat tagine, a beef dish or a duck dish?
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Will the winning dessert be a comedy custard pie, a chocolate dessert or doughnuts?
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Only one chef can make it through to the national finals to represent Scotland.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The curtain raises on the competition in the North West.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North West chefs cook their fish courses.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North West chefs cook their main course.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North West chefs get a final chance to impress with their dessert.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining North West chefs must cook their entire menus for the judges.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three North East chefs all want to top the leader board with their starter.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three North East chefs hope to impress with their fish courses.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The North East chefs cook their main course for judge Jason Atherton.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Which desserts will help get two North East chefs through to their regional final?
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining North East chefs must cook their entire menus for the judges.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three South West chefs all want to top the leader board with their starter.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three South West chefs compete to get their fish course to top of the leader board.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three South West chefs compete to get their main course to the top of the leader board.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Which dessert will help get two chefs through to the Friday show?
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining South West chefs must cook their entire menus for the judges.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The curtain raises on the competition in Northern Ireland.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three Northern Ireland chefs cook their fish courses.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The three Northern Ireland chefs prepare their main course.
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. Which desserts will help two chefs get through to their regional final?
Chefs compete to cook at a banquet to celebrate 25 years of Red Nose Day. The two remaining Northern Ireland chefs must cook their menus for the judges.