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1. Bölüm Alone for 10 days in Alaska's Brooks Range, Steve and wildlife biologist Brandt Maxwell hunt their primary target, the big-antlered Yukon moose.
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2. Bölüm After ten days, Steve and Brandt have taken just one missed shot, but fortune smiles on them during their last day in the Alaskan wilderness.
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3. Bölüm Comedians Joe Rogan and Bryan Callen keep the mood light as they join Steve for some Sitka blacktail deer hunting in the mountains of Alaska.
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4. Bölüm Tackling the subject of ground game meat, Steve shares recipes from his "Wild Game Cookbook" sure to improve any chef's burgers, meatloaf and more.
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5. Bölüm Deep in the Amazon of Bolivia, Steve joins the region's tribal Tsimane people for hunting, foraging and catfish wrestling along the Casare River.
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6. Bölüm Steve heads into the jungle for exciting nighttime hunting with the Tsimane that brings him face-to-face with a threshold he vowed never to cross.
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7. Bölüm After gathering venison and fish by bow, Steve learns about meat care in a hot and humid locale, then bids farewell to the Tsimane with a banquet.
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8. Bölüm After two years working on the show, "MeatEater" producers Brittany and Helen get licensed and trained for a cow elk hunt in northern Montana.
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9. Bölüm Steve embarks on a quiet solo hunt in southern Arizona to stalk the wary and elusive Coues deer and savor some rare alone time in the desert.
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10. Bölüm With fellow bird hunter Ronny Boehme and wildlife biologist Ed Arnett, Steve hunts surprisingly delicious sandhill cranes near Lubbock, Texas.
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11. Bölüm Beating the odds, Steve draws a muskox tag to replace the one he forfeited years earlier, and departs for chilly Nunivak Island in the Bering Sea.
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12. Bölüm On a wild turkey hunt in California, Steve demonstrates ways of bagging and cooking the beloved bird, and makes his favorite turkey dish: schnitzel.
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13. Bölüm Having once heard the distinctive hoot of the sooty grouse outside of Ketchikan, Alaska, Steve returns for three days of challenging bird-stalking.
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14. Bölüm Steve enlists the aid of passionate sooty grouse hunter Barbara Gabier to help him puzzle through the complexities of this unconventional prey.
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15. Bölüm Over an open campfire, Steve demonstrates three different outdoor methods of preparing and cooking trout, ranging from savage to sophisticated.
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16. Bölüm Returning to his hunting shack on Prince of Wales Island, Steve uses a canoe to quietly slip up on his exciting but dangerous prey: giant black bears.