Katie Lee's smothered pork chops; Jeff Mauro's pomegranate glazed salmon; Sunny Anderson's five-ingredient lemon and cheese peas; Alex Guarnaschelli makes her roasted potato salad; Geoffrey Zakarian makes three-ingredient no-churn ice cream.
Katie Lee's smothered pork chops; Jeff Mauro's pomegranate glazed salmon; Sunny Anderson's five-ingredient lemon and cheese peas; Alex Guarnaschelli makes her roasted potato salad; Geoffrey Zakarian makes three-ingredient no-churn ice cream.
