Morris Chestnut talks about his new book, "The Cut," with Carla Hall, and they whip up a tasty appetizer; Michael Symon rescues a viewer's dish, taking it from disaster to winner.
Morris Chestnut talks about his new book, "The Cut," with Carla Hall, and they whip up a tasty appetizer; Michael Symon rescues a viewer's dish, taking it from disaster to winner.
