Guy makes a whole Leg-O-Lamb wrapped in bacon with aromatic Rosemary Au Jus, Black Eyed Basmati Salad tossed in a honey-dijon vinaigrette and a Texas French Toast Bananas Foster.
Guy makes a whole Leg-O-Lamb wrapped in bacon with aromatic Rosemary Au Jus, Black Eyed Basmati Salad tossed in a honey-dijon vinaigrette and a Texas French Toast Bananas Foster.
